Our Menu.

Our Chef’s pride themselves on using fresh and locally sourced produce, where possible. They are passionate about delivering the best quality food and showcasing the best produce that the Riverland has to offer. Try one of our Eat Local dishes such as Rosedale Kangaroo, served on a salad of cherry tomatoes, red onion, singing magpie semi-dried figs and Riverland Activated walnuts We also have classic club favourites such as Chicken or Beef Schnitzel, Battered Butterfish and more.